We’ve curated 20 essential Chinese dishes every international student should try, from fiery Sichuan classics to delicate Cantonese dim sum.

The first few weeks in China can feel like stepping into another world; one that’s vibrant, fast-moving and full of surprises. From scanning QR codes for almost everything to figuring out the rhythm of campus life, every moment is a mix of discovery and adjustment. During my first weeks at Tsinghua Uni, I often wished for a short guide on “how to survive (and enjoy) life in China.” So, consider this your version: five tips to help you settle in, stay curious and truly make th

Salisa Vajrabhaya, a Tsinghua student, is a Thai social media influencer. In this Q&A she explains why she chose the GBJ master's program.